Wholesale
Make every fridge slot work harder.
Give customers a fruit-forward, Bacolod-brewed alternative to the usual soda, iced tea, and bottled cafe drinks.
Start by telling us about your venue. We will confirm the current terms, delivery coverage, and next step directly.
Start the wholesale conversation
Send four details on Messenger so we can give you a useful answer:
- 1.Business name
- 2.Location
- 3.Type of venue
- 4.Estimated bottles per week
We will confirm current pricing, minimums, delivery coverage, and the next step before any order.
The partner case
A distinct choice for your drinks menu
Offer customers a fruit-forward, locally made alternative to soda and sharply sour kombucha.
Easy for staff to explain
One sentence does the job: fruit-forward kombucha made in Bacolod since 2018, with the sourness kept in balance.
Fresh, rotating stock
Karma stock generally turns within about two weeks, then a fresh batch replaces it.